Starters
Mini Tidbits £8: Cheddar and Emmental cheese balls, chicken skewers, crispy crab wontons and homemade tomato sauce
Classic prawn cocktail £7: Prawns, marie rose sauce, shredded lettuce
Main Courses
Poached salmon with garden vegetables, herb hollandaise and steamed rice £12
Charcoal-grilled chicken breast with grilled asparagus spears and lightly buttered rice £11
beef malayan with egg noodles £13
vegetarian singapore noodles £10:
*Add Chicken or Shrimp for £2
Deserts
banana fritter with chantilly cream £4
fresh fruit salad £4
coconut snowball with warm chocolate pouring sauce £4